Lunch Menu

Bento Boxes

Special Bento
Salmon Sashimi, Chicken Teriyaki, Assorted Tempura, Garden Salad or Side Dish
$25.00

Sashimi Bento
Assorted Sashimi, Nigiri (Salmon or Prawn), Teriyaki Chicken Roll, Garden Salad or Side Dish
$20.00

Karage Bento
Chicken Karage, Spring Rolls, Teriyaki Tofu, Garden Salad or Side Dish
$20.00

Vegetarian Bento
Vegetable Tempura, Teriyaki Tofu, Vegetable Tempura Nigiri, Garden Salad or Side Dish
$18.00

All Bento Boxes come with Rice or Miso Soup

Sashimi – Raw Seafood

traditionally sliced raw seafood  – 3 per serve

Mooloolaba Yellowfin Tuna – $7.50

Tasmanian Salmon – $6.50

Hiramasa Kingfish - $7.00

Australian Barramundi - $7.00

Amai Ebi - $1.60 each

QLD Scallop - $3.30 each

Coffin Bay Oysters - $3.50 each

Sashimi Moriawase
chef’s selection of the day’s best fish – 5 different seafood, 2 piece each
$24.50

Futomaki

Seasoned Sushi rice rolled with nori seaweed

Mooloolaba Ebi
King prawn, mango, coriander and shallots inside out roll, tempura flakes
$22

California Roll
Local spanner crab, with cucumber and avocado, red tobiko
$22

Spicy Tuna
Mooloolaba yellowfin tuna, avocado and house made fermented spicy chill sauce, with
katsuo bushi
$24.50

Crispy Kani Roll
Fried soft shell crab, avocado salad, furikake and sweet soy
$24.50

Rainbow Roll
Salmon, tuna, kingfish, prawn with avocado and cucumber, flying fish roe
$21

Maki Moriawase
Chef’s selection of our specialty rolls – 8 pieces
$25.50

Nigiri

Tempura Vegetable – $4.50
Salmon – $4.80
Scallop – $4.80
Prawn – $4.80
Chicken Schnitzel Avocado – $5.50
Fresh Tuna – $5.50
Seared Salmon – $5.50
Crispy Prawn – $5.50
Fresh Salmon Avocado – $5.80
Eel – $5.80
Tempura Salmon Avo – $5.80

Sushi Rolls

Fresh Vege Roll – $3.80
Cream Cheese Avocado Roll – $3.80
Cooked Tuna Avocado Roll – $3.80
Teriyaki Tofu Roll – $4.50
Teriyaki Chicken & Avocado Roll – $4.80
Crunchy Tuna & Avocado Roll – $4.80
Semi Dried Tomato Cooked Tuna & Avocado Roll – $4.80
Chicken Schnitzel & Avocado Roll – $4.80
Crunchy Chicken and Avocado Roll – $5.50
California Roll – Crabmeat and Avocado Roll – $5.50
Tempura Prawn & Avocado Roll – $5.50
Fresh Salmon Roll & Avocado Roll – $5.50
Spicy Tuna Roll – $5.80
Smoked Salmon Cream Cheese & Avocado – $6.50

Entrée 

Miso Soup – White Miso Soup
Vegetable – $6.90
Local Spanner Crab – $10.90

Edamame – Soyabeans, blanched and Salted – $6.00
Panfried with togarashi and garlic seasoning – $9.00

Rice - Steamed – $3.50

Agedashi Tofu - Fried Tofu, hot dashi broth, red miso – $10.00

Gyoza  – Lightly fried dumplings
Pork – $9.50
Prawn – $11.00

Karage - Marinated and Fried
Chicken – $9.50
Octopus – $12.00

Salad – Garden Salad – $9.00

Mains

Tempura – lightly battered and crispy fried
Vegetables – $11.00
Seafood – $16.00

Yaki Soba –  Stir fried soba noodles
Vegetables and Tofu – $14.00
Beef and Vegies -$16.00

Torikatsu – Panko crumbed chicken fillet with house salad and rice
Traditional sauce – $14.50
Japanese Curry sauce – $15.00

Teriyaki – Served with asian greens and rice
Tofu – $11.00
Chicken -$14.00

Ramen Noodles 
Chicken or Vegetables – $14.50
Pork or Beef  – $16.50
Spicy add $1.00

Kanmi  – Dessert

Ice Cream – Assortment of japanese house made ice cream $16.50

Okinawa Caramel 
Okinawa Caramel and banana ice-cream, salted kinako tempura mochi and choc candy
$13.50

Sake
Sake custard pudding, yuzu ice and poached white peaches
$15.50

Beverages

We are a Fully Licensed Venue