2015 AGFG Chef Hat Winner
Introducing our December Lunch Special – all sushi plates $4.50!
Available at Mooloolaba only. 11:30am – 2:30pm.
Come in and try our new spring menu items..
For Zensai (appetisers)
Tako – grilled octopus, scallops & king prawn, tomago, wood ear & wakame
For Yakimono (grilled mains)
Sakana – grilled sanma & sake steamed cloudy bay clams, spring vegetable o-jiya( rice), ikura
Kamo – seared duck breast, daikon tempura & edamame, yuzu ponzu. Served with steam rice
and for desserts
Umeshu – parfait, strawberries, sesame crumble, custard wafer.