New Spring Menu

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Come in and try our new spring menu items..

For Zensai (appetisers)

Tako – grilled octopus, scallops & king prawn, tomago, wood ear & wakame

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For Yakimono (grilled mains)

Sakana – grilled sanma & sake steamed cloudy bay clams, spring vegetable o-jiya( rice), ikura

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&

Kamo Рseared duck breast, daikon tempura & edamame, yuzu ponzu. Served with steam rice

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and for desserts

Umeshu – parfait, strawberries, sesame crumble, custard wafer.

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New Website

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Our website now live! We are still working on the shopping cart, but you will soon be able to order and pay for your food online, either at home or on the go, the website and ordering system will be multi device friendly.